We do donuts differently since 2000! Did you know most bakeries buy premade mixes and glazes from commercial suppliers? Mixing batches of donut mix and glaze requires a consistent supply chain. At Mighty-O it took years to develop the relationships with organic supply chains and farmers to make our signature donut mixes and our signature glazes and icing from scratch. We bring in palettes equivalent to 1000’s of pounds of raw organic ingredients and mix every week to create original recipes. We carefully measure and mix glazes and icing in a mixer large enough to bathe in.
We are devoted to quality. It starts by using the best flours, sugars and toppings we can source. We have partnered with local Washington apple farmers and blueberry, raspberry and peach farmers to make some of our most popular seasonal flavors.
When we say quality and fine ingredients we really mean it. Our ingredients are certified so the are produced and held to higher growing standards. We think they taste better. We welcome you to be the judge!
We don’t take food allergies lightly either. We bake in a facility that is egg and dairy free. This means that all of our products are lactose free, dairy free and cholesterol free! Better for you and better for the plant.
